Sunday 15 April 2012

Probiotics


We offer our clients a wide range of probiotic, which is useful as a food supplement and a material for reestablishing beneficial bacteria to the body's intestinal tract.
»  Probiotics are beneficial bacteria that can be introduced into the digestive system through food. Probiotics that are added to foods can be derived from a human, animal or vegetable source. They are also naturally normally present in the human intestine.
»  The two most common bacteria added in the production of Probiotic foods are lactobacilli and bifidobacteria. There are numerous species of lactobacilli and bifidobacteria; the main species thought to have Probiotic characteristics are L. casei, B.lactis, L.johnsonii, B. breve, L.bulgaricus, B.animalis, L. rhamnosus, B.infantis, L.reuteri, B. longum, and L. acidophilus.
»  For a beneficial bacterium to be classified as a Probiotic it must be resistant to gastric, bile and pancreatic juices to reach the colon alive. The probiotics attach to the wall of the intestine where they increase the number of beneficial bacteria and fight against harmful bacteria thus maintaining a balance between the beneficial and harmful bacteria.
»  The use of probiotics products has become widely accepted as a natural means to promote health for both humans and animals. Today, probiotics are used as health supplements in food and feeds and they are replacing the use of antibiotic growth promoters or chemical supplements.
»  The potential benefits of Probiotic food products include: prevention and treatment of diarrheoa caused by rotavirus, especially in children, immune system enhancement, reducing some allergic reactions, treating and preventing respiratory infections, especially in children, decreased faecal mutagenicity, decrease in the levels of pathogenic bacteria, decreased faecal bacterial enzyme activity, prevention of the recurrence of superficial bladder cancer, the restoration of the correct balance of natural microflora after stress, antibiotic treatment, alcohol use and chemotherapy.
»  Natural Probiotics help to maintain a healthy digestive system by maintaining a balance between the harmful and beneficial bacteria in the gut. They are of benefit especially when taken during and after antibiotic treatment or when travelling abroad where the body encounters different types of bacteria than it is used to.
»  Probiotics may be promising as treatments for a number of diseases and conditions including: lactose intolerance, diarrhea secondary to antibiotic use or E. coli infections, other gastrointestinal infections, vaginal candida infections, and lactose malabsorption due to chemotherapy. Probiotics have cholesterol-lowering benefits, reduce the risk of cancer, produce vitamins, and reduce the risk of urogenital infections other than candida.
Contact Us
Ruchi Biochemicals
Mr. Mahendra Thakur (Director)
205/22- B, Bimbisar Nager, Goregaon East
Mumbai, Maharashtra - 441 614, India
Email : ruchigroup.gm@gmail.com, ruchichem@rediffmail.com
Telephone : +(91)-(22)-26850465/ +(91)-(7182)-253107
Mobile : +(91)-9820146891/ 9820627488
Fax : +(91)-(22)-26850465 

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